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PETITES COLLATIONS
Whet your appetite with this brilliant collection of tasty shareables.Artisan Bread & Spread
Baked in House and Served Warm
9
VG
Olives
Sautéed with Herbs.
9
V
VG
DF
GF
Kettle Chips
Served Warm
8
GF
VG
Spanikopita
Spinach, Feta, Garlic, Phyllo, and Herbs
18
VG
LE JARDIN
Inspired small plates that showcase our favorite garden fresh vegetables. Potato Salad
Potatoes, Pesto, Pine Nuts
14
VG
GF
Nicoise Salad
Artisan Lettuce, Egg, Olives, Green Beans, and Salmon
18
GF
DF
Cucumber Crunch
Cucumbers, Tahini, Chili Crisp, Tamari
16
DF
VG
Succotash
Medley of Corn, Bacon, Fresh Basil, and Garden Fresh Vegetables.
14
GF
Greens du Jour
Lightly Sautéed.
12
V
GF
DF
VG
Roasted Potatoes
Served with House Dip.
12
VG
GF
TERRE & MER
Perfectly prepared shareables highlighting offerings from the land and the sea. Shrimp & Mushroom Skewers
Korean BBQ and Steamed Rice.
22
DF
Hand Breaded Chicken Filets
Buttermilk Marinade, Cayenne, Black Pepper, and House Dip.
20
Pork Tenderloin
Served with Chimichurri.
24
GF
DF
Steamed Cod
Served with Malted Beurre.
24
LES DESSERTS
House-made desserts, prepared fresh each day. Your server will be delighted to share today's selection. GF Gluten Friendly | GF* Gluten Friendly Upon Request | V* Vegan Upon Request | V Vegan | VG Vegetarian | DF Dairy Free
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